[how is upper part of a leg of pork done delicious simple still] how does _ do _ to make methodological –

Article introduction

Value ratio of nutrition of pig upper part of a leg of pork is higher, still have many collagen egg white, often eat a few, have certain beautiful white effect to the skin, have promote digest, the effect such as filling gas blood, the practice of upper part of a leg of pork is exceedingly much, to save time, can the method with simpler make it, and exceedingly delicate, basically be to adopt active method, when doing a pig to go had better not shave bone, such havingLove Shanghai is the same as edition of city mobile phone

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Add the effect of flavour.

How is upper part of a leg of pork done delicious simple still

Advocate makings: Pig upper part of a leg of pork 1, green two.

How is upper part of a leg of pork done delicious simple still

1, upper part of a leg of pork is baked with fire, purify drops pig wool, next abluent;

2, gash down bone, good tasty is compared when such boiling;

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Love Shanghai is the same as edition of city mobile phone

New love Shanghai is opposite with the city touch forum
3, the boiler below cold water, pigskin is gadarene scald blood water;

4, have pot additionally, put upper part of a leg of pork into boiler, add clear water, aniseed, chinese prickly ash, sweet leaf, cassia bark, often smoke, rock candy, big baked wheaten cake leaves, put according to the circumstanceShanghai night netShanghai night net

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A falls in love with the sea to be the same as a city
Into right amount often smoke, drench cooking wine, turn small fire is stewed boil 3 hours, join right amount salt to continue to stew on half hour finally;

How is upper part of a leg of pork done delicious simple still

5, remove boiler to burn hot oil, join chopped green onion, aniseed, unripe smoke fry sweet, add the soup juice of the upper part of a leg of pork that boil, boil half hour, thick stiff to remnant is irrigated when the bowl go up in upper part of a leg of pork, the flesh rots bone, delicious to be no good those who be no good.

Note

Pig upper part of a leg of pork is OK bone also need not bone;

Final soup juice can add salt also1000 beautiful net forum of Shanghai

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Need not add, decide according to actual condition;

Give birth to the amount that take to want to see specific chromatically rate, do not fall too much blackened to be affected beautiful.

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